In the paper, application of genetic engineering, cell engineering, fermentation engineering and enzyme engineering were introduced, so as to drive the development of tea science. 介绍了基因工程、细胞工程、发酵工程和酶工程在茶学领域的应用,以推动茶叶科学的发展。
The application and development trend of enzyme engineering in wine industry were reviewed in this paper. 综述了酶工程在啤酒、白酒、黄酒中的应用,并对它未来在酿酒工业中应用的发展趋势作了概括。
"Protein and Enzyme engineering" is a major basic course during the college biology teaching. “蛋白质与酶工程”理论课程是生物学基础专业教学的重要组成部分。
Study on the Construction of Special Compound Enzyme Engineering Strain for Bio-extracting Herbaceous Fiber 草本纤维提取专用复合酶工程菌株的构建
In this paper, genetic engineering, cell engineering, enzyme engineering and other modern biotechnology applications in food fermentation industry are described. 本文阐述了基因工程、细胞工程、酶工程等现代生物技术在食品发酵业的应用。
Enzyme engineering is an important technique in deep-degree and fine processing of agricultural products and developing high-effective agriculture. 而酶工程是农副产品精加工、深加工、发展高效益农业不可缺少的技术手段。
Recent advances and applications of the molecular enzyme engineering are reviewed and discussed in this article. 这里对分子酶工程学的研究与发展情况进行了综述。
Ferment engineering and enzyme engineering technology are important path for the development of utilization of marine proteins. 其中,运用发酵工程和酶工程技术,是开发利用海洋生物蛋白资源的重要途径。
With the development and application of gene engineering and protein project, enzyme engineering got highly advance. 随着基因工程和蛋白质工程的进展和应用,酶工程在分子水平上的研究与应用也得到了迅猛发展。
It was reviewed that the current application of cellulase and hemicellulase ( mainly in xylanases), their relativity in molecular structure and the research progress in molecular enzyme engineering. The focal points of this review were the analyses and summary on the molecular relativity of cellulase and xylanases. 对纤维素酶和半纤维素酶(主要是木聚糖酶)的应用、分子结构上的相关性及其分子酶工程的研究进展作了简要评述,重点对纤维素酶与木聚糖酶分子结构上的相关性进行了分析和概括。
Application of enzyme engineering in development of functional food 酶工程在功能食品开发中的应用
The Marine low temperature alkaline proteinase with very high activity was made at room temperature by enzyme engineering technology. 应用酶工程技术,得到在室温下有较高酶活力的海洋低温碱性蛋白酶。
Biotechnology includes gene engineering, cell engineering, enzyme engineering, fermentation engineering, etc. 生物技术包括基因工程、细胞工程、酶工程、发酵工程等。
Gene engineering, cellular engineering, fermented engineering and enzyme engineering are the main part of modern genetic engineering. 现代生物工程技术是以基因工程、细胞工程、发酵工程和酶工程为主体的高新技术。
Enzymatic catalysis in non-aqueous phase was one of the most important field in enzyme engineering. 非水相中酶的催化作用是酶工程研究的热点之一。
One of the important topics in the enzyme engineering is the multienzyme reaction systems coupled with the coenzyme regeneration. 伴有辅酶再生的多酶反应技术是酶工程领域的重要课题。
The application, problem and development trend of biotechnology such as gene engineering, cell engineering, protein engineering, enzyme engineering, fermentation engineering in the fields of food industry are discussed in the paper. 简要综述了基因工程、细胞工程、蛋白质工程、酶工程、发酵工程等生物技术在食品领域的应用及其存在问题和发展趋势。
This paper gave a brief overview of new advances of enzyme engineering research and enzyme preparation industry. 概要介绍了国际上酶工程研究和酶工程产业的新进展。
The new advance in enzyme engineering research such as development of natural enzymes, chemical and genetic modification of enzymes, immobilization of enzymes, synzymes, cloning and expression of enzyme genes and genetic design of enzymes are introduced. 介绍了自然酶的开发、酶的化学和遗传修饰、酶的固定化、人工合成酶、酶基因的克隆和表达、酶的遗传设计等方面的理论和技术研究的最新进展。
The application of enzyme engineering in the development of food additive and functional food components is reviewed in present article. 本文介绍了酶工程在食品添加剂和功能食品成分开发中的应用。
And the development trend of cell engineering, fermentation engineering, gene engineering and enzyme engineering in the field of mushrooms was summarized in this paper. 本文综述了细胞工程、发酵工程、基因工程和酶工程在草菌领域的研究概况。
In this paper, development situation of bioengineering at home and abroad is elaborated, the utilization of the main bioengineering including gene engineering, cell engineering, ferment engineering and enzyme engineering in the exploitation of agricultural resources is discussed in details. 本文介绍了生物工程在国内外发展状况及其对人类的重要影响,比较详细地论述了基因工程、细胞工程、发酵工程以及酶工程等生物工程在农业资源开发中的应用。
The biotechnological methods for the production of natural flavor& fragrance were reviewed, including the application of gene engineering, plant cell engineering, enzyme engineering and microbe engineering. 对利用生物技术方法生产天然香料香精进行了详尽的描述,包括基因工程技术、植物细胞工程技术、酶工程技术和微生物工程技术等在天然香料香精生产中的应用情况。
The article deals with the status and prospect of biotechnology, which includes gene engineering, cell engineering, fermentation engineering, biochemical engineering enzyme engineering, etc., in food additive and ingredient industry. 根据生物技术所包含的基因工程、细胞工程、酶工程、发酵工程和生化工程等五大范畴来简要论述了现代生物技术在食品添加剂及配料产业中的应用现状与展望。
Research and application of enzyme engineering 酶工程研究及应用
New Advance of Research on Enzyme Engineering 酶工程研究的新进展
Advance in research on enzyme engineering 酶工程的研究进展
Biotechnology is a complicated technology including gene engineering, cell engineering, enzyme engineering and fermentation engineering. 生物技术是包含基因工程、细胞工程、酶工程和发酵工程四个领域的综合性科学技术。
No matter fermentation engineering or enzyme engineering is involved in the development and utilization of the microbial resources or microbial enzyme resources. 无论是发酵工程技术还是酶工程技术都涉及微生物资源或微生物酶资源的开发与利用。
Design and preparation of organic-inorganic hybrid carrier have become hot issue and research frontier in many areas including enzyme engineering. 设计和制备有机-无机杂化载体是包括酶工程在内的诸多领域的研究热点和前沿。